© 2018 ROBINSON FARMS LLC. | POWERED BY TREATY DESIGNS | PRIVACY POLICY

WHY DUCK EGGS?

Thicker Shells: This allows for duck eggs to have a longer shelf life.

Size: Duck eggs are around 50% larger than jumbo chicken eggs (2 duck eggs = 3 chicken eggs).

Albumen: Duck eggs contain more albumen, which allows better structure and higher lift when baking with duck eggs.

Omega-3 Fatty Acids: 71.4 milligrams in duck eggs versus 37 milligrams in chicken eggs.

Taste: Duck eggs are richer and have a creamier consistency.

Food Allergies: People who are allergic to chicken eggs can often eat duck eggs. With no adverse effects, duck eggs have protein complexes that differ from chicken eggs.

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Nutrition Facts

HOW DO WE PACKAGE & SHIP YOUR EGGS?

QUANTITY  -  14

QUANTITY  -  56

QUANTITY  -  28

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$39.00

$59.00

$99.00

All quantities  are number of eggs.

CONTACT US

ALTERNATIVELY YOU CAN FILL IN THE FOLLOWING CONTACT FORM:

LOCATION:

Cromwell, IN 46732

TO SPEAK WITH A SALES AGENT

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